Each by the case
Howard Park Miamup Sauvignon Blanc Semillon
Classic fruit and spice aromas of gently poached citrus, blackcurrant, custard apple, gooseberry, quince, vanilla pod and lemon verbena give a familiar entree to this fresh and vibrant wine. The palate’s rich core of these many fruits and spices is enriched with a lemon curd creaminess that textures the palate. A lively, yet soft lime zest and chalk like acidity gives a bright, clean finish.